I am wondering if the is a way to degydrate Valentina hot sauce so one could sprinkle it on wings,or fries or something. I have tried a lot of ways, and it just aint working. But if I could just harness the flavor of that delicious sauce into a shake em up powder.....my life would be complete.
Any suggestions or experience would be be greeted with up votes and feedback,pictures of finished product,and maybe even gold.
Thanks fam
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