So ive been cooking this 23 pound turkey since 6am this morning. Cooked for the first 45 minutes then going for the first basting, the turkey fell out of the pan into the oven. Picked it back up. Cleaned it and the oven out. Put it back in at 745am. Been basting it every 30 minutes exactly. Fast forward to 10colock after basting when we put it back in for 45 minutes. Then one of us turned the oven off. So for the last 45 minutes it was sitting in there not cooking. I know theres is at least 2 more hours on this fucking thing but is it even going to cook right after all this?
bon appetit
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