Daily Recipes: Every time I make a Galette, we say "MORE CRUST!!!" Meet the Phat Gallette, caramelized onions, mushroom, broccolini, in a gruyere pastry with 20% more crust!

Monday, February 1, 2021

Every time I make a Galette, we say "MORE CRUST!!!" Meet the Phat Gallette, caramelized onions, mushroom, broccolini, in a gruyere pastry with 20% more crust!

https://ift.tt/2Yy9vv9

bon appetit

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)