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Tuesday, July 31, 2018
Quick blueberry or strawberry snack ideas?
Love blueberries and strawberries, but hate eating them alone. I’m looking for a quick 3 or 4 ingredients I can throw together to make a good blueberry or strawberry snack. Any ideas? (Example: I slice bananas and put them in a bowl with some almond butter and honey drizzle, mix them around and eat. Delicious)
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Bear sausage ideas?
Does anyone have any recipes or ideas on how to prepare bear sausage?
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The best dip for Ruffles.
This is my crack. The process is ugly but the result is godly.
Ingredients
- 2 bricks of Philadelphia Cream Cheese, warmed.
- 4 Wyler's Beef Bouillon cubes
- Yellow Onion
Process
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Using a handmixer and a large bowl, beat the cream cheese until soft.
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Grate about 1-2 tblsp. of yellow onion into the bowl (Yes, grate. Think applesauce consistency).
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Place the beef cubes in a mug with 2 tblsp water, cover with paper towel, and microwave for 20 second intervals, stirring/breaking down in between, until fully liquid. Pour into bowl.
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Beat the entire mixture again until uniform.
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Transfer to Tupperware and store in fridge overnight. Serve with Ruffles or Pretzels.
You won't regret it!
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Recipe Request: Dried and sweetend apple pieces
This weekend I tasted these delicious pieces of Apple. It tasted like Turkish Delight, but they were actually real pieces of apple, with a gummy bear structure. It seemed like the pieces had become transparant in the process as well. I would love to make these myself!
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Courgette and Smoked Paprika Puff Rolls. Super fast and easy to make
https://ift.tt/2OuNLdl
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bon appetit
аnуоnе trіеd саrbоnаrа wіth swіss оr mоzаrеllа сhееsе?
I only have Emmental swiss cheese & mozarella at the moment - would they be good for this or should I wait until I have crumbly types like super aged parmesan, pecorino Romano, may be bleu? This is the recipe https://www.reddit.com/r/GifRecipes/comments/4so6c8/asparagus_mushroom_carbonara/d5asb4m/
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Monday, July 30, 2018
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bon appetit
Indian meat shop BBQ recipes - Please help!!
Hey everyone. Just wondering if someone can help me with this. I live in Vancouver BC and we have a lot of indian pre-marinaded meat shops here. I was looking for the recipes and was wondering if any of you have successfuly recreated one of them. I can make the basic tandoori chicken bbq recipe but they have all sorts of other marinades, such as:
Kashmiri Chicken
BBQ Chicken <--The yellow coloured one
Mint chicken
Lemon Chicken
Could you all PLEASE help me in finding out what goes into these?
Thanks!!
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bon appetit
bon appetit
Black trumpet, lobster and chanterelle mushrooms recipes?
I recently bought black trumpet, lobster and chanterelle mushrooms. Does anyone have recipe ideas/suggestions?
I've never eaten any of these mushrooms before, so I'm not sure if they could all go together or if I should make separate dishes. Since I've never had them I kind of what them to stand out, and to be able to taste the difference between the three varieties. I'm leaning towards using them all together and pairing them with seared scallops or monk fish. Also keeping the mushroom prep really simple and just sauteing just butter, lemon, salt, pepper. I have fresh bay leaves, tarragon and thyme that I could all or none of as well. Then maybe having a thick white wine/creme leek sauce.
Suggestions on the herb pairing/combo?
Other recipe ideas?
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Looking for vegetarian recipe for Drunken Noodles
Hey all,
First time poster here. Please forgive any formatting issues. I have been looking for a decent vegetarian recipe for Drunken Noodles for a long time, but to no avail. I thought I would post here and see if anyone has one already. The recipe cannot use any meat nor seafood, especially with the sauces. Egg is ok though. Super spicy is preferred! Thanks in advance.
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Interesting and varied recipe blog recommendations?
Hello everyone! I love international foods. I’m from Canada and can pull off most English dishes pretty well. I want to expand my cooking at home into other cultures though - so that I don’t have to go out to restaurants to get it! Does anyone have an recipe blog or cookbook recommendations for other cultures? Looking for traditional and authentic recipes. Ideally if the ingredients are listed by names I would recognize would be helpful. So far I have found a cookbook called ‘How to cook Indian’ by Sanjeev Kapoor which is quite good so far! Thanks!
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Looking to try out different types of seasoned rice
Growing up we always ate rice. Either jasmine rice or Spanish rice if we were getting fancy. But now in my house we were rarely eating rice because it has always been just a filler as I never learnd to make Spanish rice. However I just tried to spice things up with some lentils, sofrito, sazon, onion, garlic, salt and pepper and it was amazing. Close to what my stepmom used to make.....close.
I want to try out different rice recipes cause the added depth of the meal really made a huge difference. So what are your favorite seasoned rice recipes?
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Sunday, July 29, 2018
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bon appetit
[Request] Does anyone have a favorite mint chocolate cake recipe to share?
My son likes them, and his birthday is next weekend. I’ve made several but never found one that is THE BEST! So I’m always on the lookout for a new recipe.
The cake for sure has to be mint but the frosting can be mint chocolate or regular chocolate.
Thanks!
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[Monday] What are your recipe questions?
General Monday discussion about recipe substitution, what to do about a dish, how to season something, or just overall anything recipes.
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How long and on what temperature do i put tortilla ham and cheese rollups in the oven for
No text found
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bon appetit
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[Request] Does anyone have a good homemade mole rojo recipe? Maybe one passed down from grandma?
No text found
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bon appetit
How do you make this white rice?
I'm trying to make the white rice that you normally find at Mall food courts and at Chinese buffets. I'm not sure what type of method (I'm assuming a rice cooker) or what rice they use, but it tastes really good. I know it its not jasmine rice. Does anyone have any ideas?
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Black truffle recipes?
My parents recently won a truffle as a door prize, being total sweethearts they've given me a portion along with a tub of homemade truffle butter. As this is probably the only time I'll ever eat/cook truffle does anyone have any outstanding recipes they'd recommend? I've found a couple but I'm having trouble choosing.
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bon appetit
Something interesting to do with ground beef
After not having free time and let alone time to cook a good meal I get to have both tomorrow. My plan is homemade garlic aioli with ultimate crispy potatoes and an asparagus salad, I have ground beef that needs to be used and was wondering if anyone has anything interesting to make that will go with all that. Or an entirely different dish since I have two free days.
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Saturday, July 28, 2018
World of Beer Korean BBQ Wing Sauce
If you happen to have to have been to World of Beer and love their Korean BBQ Wings like me I’ve got the recipe for the sauce. It’s super good. Here ya go:
2/3 c Gochujang Paste 2 T Cayenne 1/4 c Sugar 2 T Sesame oil 2 T Water 2 T Rice wine vinegar 2 T Soy sauce 1 T Minced garlic
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bon appetit
Looking for a Thai recipe suggestions
I have recently been requested by family members to cook a Thai dish. The only thing is my family tends to be picky about their tastes. I am currently looking for a recipe which will satisfy both meat/fish and vegetable lovers alike. I am also trying to avoid having a spicy dish, unless it can be cooked very mildly and heat can be added later. Some Thai dishes I thought of already are: Yellow Curry, Pad Thai, and Satay Chicken and Vegetable skewers. I can't wait to hear your suggestions!
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Need some recipe advice for chicken marinade I’m using for tacos
I’m experimenting with a sauce that I put cut up raw chicken in and then cook the chicken for tacos. I blend up a can of adobo sauce with chipote chili’s in it and throw in some cumin brown sugar salt pepper and lime juice and then cook the chicken, it’s pretty good but I’m wondering if anyone has some ideas to elevate it.
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[Sunday] Your recipe of the week!
It's Sunday so let see or hear about some of those dishes you made over the weekend, last week, or maybe you're going to make next week.
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Pesto with walnut instead of pine nut.
Ive made pesto with pine nuts but I prefer it with walnuts. I like the pesto flavor better with walnuts. Give it a try.
A comfort food that my grandma used to make consisted of couple handfuls of basil, olive oil, cream cheese, 1/2 to 3/4 of a whole head of garlic and warm water. Blend all together in the blender. Pour over spiral pasta with steamed green beans. Top with grated Parmesan cheese. The fresh garlic gives it a real zing!
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bon appetit
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bon appetit
Friday, July 27, 2018
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[REQUEST] Recipes for a carnivore/ very picky eater.
I’m a 19 y/o very picky eater and I very much hate it. I live in a city in the U.S near Cleveland that doesn’t have many big name food places, I can’t even get food delivery besides pizza (not even Uber Eats) I dislike almost all vegetables, cheese on any meat, ranch, salads, basic things that almost everyone loves. Here’s a list of things I mainly eat chicken,beef/hamburgers, steak, rice, mashed potatoes, corn, fries, eggs,. I know there isn’t much to work with but I’m getting tired of eating the same things. I’m a huge fan of BBQ things as Im bbq sauce, chips, seeds, etc. I was just wondering if there was anyone like me and maybe had some recipes for some bomb tasting meats. A Spanish friends mother that I know would make great tasting chicken and pork with rice, I think it was with Goya seasoning or something. I also like Chinese food and haven’t tried much variety but I know I like general Tso’s chicken, Chinese fried rice, and sweet and sour chicken. I think my favorite food would be a hamburger with bacon, I’ve tried fried onion rings, pork, fried mozzarella patty and steak on burgers. Any recommendations or a point in the right place would be appreciated :)
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I made Garlic steak potatoes for dinner tonight. The top upvoted recipe on this sub of all time.
https://ift.tt/2NNNNvO
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bon appetit
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Anyone have a good turkey meatloaf recipe?
I'm gonna make a turkey meatloaf tonight and have a recipe that I normally use, but was looking to see if someone has a better one or if there's some good ideas to add to mine.
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Is it possible to add light-colored food coloring to dark chocolate fudge and have the color turn out right?
I want to make this watermelon fudge recipe but want to use the box of fudge mix I bought from the store instead of making it from scratch like the recipe says. To get the watermelon colors I was going to use the pink and green food coloring of course and also buy some watermelon extract to get the watermelon taste as the recipe states. Would my way work or would the pink food coloring dye mixed with the brown fudge make a tan color and green food coloring dye mixed into the dark brown fudge make like a diarrhea greenish brown color?
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Wasabi chip dip
anyone for tips how to make wasabi chips dip. i have a bag of wasabi chips and i love some dip with it. im thinking of homemade wasabi dip but i can only get wasabi paste here. what else do i need mayo, sour cream, yoghurt or something else? thanks:)
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Thursday, July 26, 2018
Recipes that use pork stock.
Recently cooked a pork butt and have about a quart of stock leftover. Any ideas would be awesome!
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How do you make/buy that delicious mexican restaurant queso?
My wife and I have tried many different white quesos you can buy at the store and nothing holds a candle to the restaurant stuff. We have also tried some online recipes but they weren't the same thing either. Anybody know the secret of the Mexican restaurant cheese?
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[Friday] What are you cooking this weekend?
It's Friday so what are your plans for cooking this weekend? Share any great recipes you're looking forward to try or maybe you have a whole dinner planned out. Let's hear it!
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Tomato Sauce with fresh tomato's?
What's your favorite recipe for tomato sauce using fresh tomato's?
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