Daily Recipes

Sunday, May 1, 2016

[Request] What macaroni and cheese recipe would you recommend if one thinks Velveeta is the best tasting version?

Grew up on Kraft. Velveeta came out, and loved the creamy cheese sauce. Are there any homemade recipes that are better in your opinion?

bon appetit

Roast Loin of Pork with Garlic and Herb Crust on the BBQ

Made this today and it was some of the nicest Pork I've ever made. It was so simple to do, thought I'd share it as barbecue season is almost upon us again

INGREDIENTS

2lb Pork Loin 100ml Vegetable Oil 1 tbsp dried rosemary 1 tbsp dried thyme 1 tsp finely chopped garlic

Add Oil, Herbs and garlic to a pestle and mortar and grind until combined.
Score fat on top of Pork then season with salt and pepper. Apply the oil mixture to the fat, massaging it into the scores
Place the Loin in a roast holder and roast it for about 90 minutes over a medium - high indirect heat until internal temp is about 72 degrees C.
Remove Loin from the roast holder and sear on all sides over the hot coals. Wrap in foil and allow to rest for 30 minutes before carving.

Full Recipe and Photos here: http://ift.tt/1O8prGr

bon appetit

Green Chilli Chutney Recipe

Homemade Chutney recipe

Ingredients: Cilantro 1/2 cup Green chillies 2 medium Yogurt 2 Tbsp Water 1/4 cup

bon appetit

Looking for feedback on a food app

http://digestible.me

Just a pre-alpha version at the moment. I was wondering if there were any sections (the buttons on the left) that I was missing in terms of food and nutrition? Taste? What features would you love to have? Anything from 'boring' to 'wacky' is welcomed. A lot of text is temporary placeholder but the data should be working 100%.

Much appreciated.

bon appetit

Help with making simple vegeterian lunches

So I am trying to find a simple lunch I can make on Sunday for the rest of the week. I need something that is healthy and good source of protein, any help would be great as I'm trying build my muscles.

I have been taking a look at Tofu curry bento, so something with Tofu would be great.

Thanks