Look at the URL (http://ift.tt/2hBNTfx) if you want to learn the recipe with VIDEO.
Ingredients ・2 pound of pork belly <seasoning before cook> ・1 Teaspoon of grated garlic ・1 Teaspoon of grated ginger ・1.5 Tablespoon of soy sauce ・1 Tablespoon of Sake ・Green Onion
<seasoning as cook> ・☆1.5 Tablespoon of Sugar ・☆1 Tablespoon of soy sauce ・☆1 Tablespoon of Mirin ・☆1 Tablespoon of Sake
Recipe 1. Add * ingredient to a ziploc and just soak the pork in it for 1 hour 2. Take the pork out from the ziploc and remove *ingredient from the pork 3. Add ☆ingredients and the pork to a rice cooker 4. Push the start button and cook it for 20 mins 5. Turn over the pork 6. Cook again for 20 mins 7. Cut it 8. Put the char siu on the plate 9. Put green onion on the char siu
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