Ingredients
- 1 Chicken Breast
- 2 tbsp starch
- 2 tsp black pepper
- 2 tsp brown sugar or sugar
- 2 tbsp oyster sauce
- 1 tsp salt
- 1 tsp five-spice powder
- 1 tsp cayenne pepper
- 1/4 cup of glutinous rice powder
-
1 cup of sweet potato powder
Directions :
- Slice the chicken breast left and right to make it a big piece.
- Use a food mallet or the back of knife knock on the chicken to make it tender.
- Mix all the ingredients from above besides the glutinous rice powder and sweet potato powder in a bowl. Add the chicken in and let it season for 1 hour.
- Mix the glutinous powder and sweet potato powder.
- Get the chicken out of the seasoning and cover it with the powder mix.
- Heat the oil to 165F and fry each side for 3 minutes.
- Turn up the temperature to 175F and fry each side for 2 minutes.
- Seasoning the chicken with black pepper and cayenne pepper if you like.
- Done!
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