I have most baking items like flour, yeast, sodas, spices, seasonings and a variety of vinegars.
In the pantry I have potatoes, onions (white and red), breadcrumbs, bread, Ritz, olive oil, canned tomato sauce, tomato paste, diced tomatoes and several types of "cream of" soups.
In the fridge I have eggs, milk, oranges, apples, avocados, kiwis, shredded cheese, green onion and white wine.
I DO NOT have limes/lemons, lime or lemon juice, chicken stock, butter, vegetable oil, cilantro,
Unfortunately, all of the tilapia recipes I found required limes, butter and stock.
Note, I'm not keen on battering and frying it. That's my go-to and the family wants something different.
TIA
bon appetit
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