Ingredients:
- Pasta 300 gm
- Onion Chopped (2 medium size)
- Pasta Masala
- Chilli Sauce (2 tsp)
- Tomato Chopped (2 medium size)
- Green Chilli (8 to 10)
- Water (500 ml)
- Salt to taste
- Cooking Oil (2 tbsp)
- Coriander leaves for garnishing
Directions and full recipe here: https://www.youtube.com/watch?v=1kAsPRyIlaE
Note: Tomato Ketchup can be also used instead of Chilli Sauce.
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