Chicken With Mushrooms recipe

INGREDIENTS

• 4 Chicken breasts

• 3 soup spoons of neutral cooking oil

• 2 onions

• 1 cup of white wine

• 200 g of mushrooms cut into sheets

• Salt to taste and chopped parsley

• Pepper to taste

• ½ liter of milk cream

LET'S GET COOKING...

• In a pan, brown the chopped onions, the sliced mushrooms and the diced chicken breasts.

• Add the white wine and wait until the alcohol evaporates.

• Add the milk cream, season. Leave for 10 minutes and then serve with rice.

bon appetit