I don’t know what it’s called. So I will describe it as best as I remember.
It was a Mexican soup, it had a broth that was a greenish-brown, it had beef in i(chopped steak I think) i think that’s all that was in it, however it was brought out with a plate of Cilantro, radishes, I think chopped red onions.
That’s all I remember. Thanks for any help.
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