Monday, October 16, 2017

Pumpkin Macaroons

Tasty, cute and easy to make. These Pumpkin Macaroons won't disappoint and are perfect for any occasion. Whip up a batch today and see for yourself!

Ingredients

  • 1/3 cup sugar
  • 1 egg white
  • 1 1/2 cups shredded coconut
  • 1/4 cup crushed praline peanuts
  • 1/4 cup pumpkin puree
  • 1/2 tsp vanilla extract
  • 3/4 tsp pumpkin spice
  • 1/8 tsp cinnamon sugar
  • 1/4 tsp salt

Instructions

  • Preheat your oven to 350 F.
  • In a large bowl, whisk the egg white until fluffy adding the sugar in slowly.
  • Add the coconut, and the rest of the ingredients into the sugar/egg mixture and stir them until well blended.
  • Roll the mixture into balls (about 1 1/2 inch) and place them onto the cookie sheet
  • Place one pumpkin seed into the the top of each ball (to create a stem)
  • Bake them for about 10 minutes or until golden brown.

For detailed instructions with photos, go here.



bon appetit

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