Need ideas for what to do with a couple filet mignons other than normal steak

Its a long story but I ended up with six pretty good sized nice filet mignons. Its only my wife and I so we can only feasibly have two a night but don’t want normal steak three nights in a row. (I would normally not have steak three nights in a row but I would prefer to not freeze such good pieces of meat)

Any ideas of what to do with the extra two nights of filets?

bon appetit