I've got a ton of canned pumpkin and don't know what to do with it. I love the taste and love how healthy it is but the only things I know to do with it is to mix it into oatmeal (which I don't enjoy too much) or to make a pumpkin pie (which I don't enjoy because I avoid sugar and don't too much like sweets). I think I can somehow incorporate it into making pasta as well as pasta sauce which I'm interested in, but other than that I have no clue what I can do with this delicious treat! I was fortunate enough to get around 150oz worth for $1 from grocery markdowns and am wishing I can make something wonderful from it! I'd appreciate any pasta recipes too because I've just heard it makes good pasta but don't know of any recipies. Thank you.
bon appetit
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