2 cups coarse whole wheat flour
1/2 to 1 cup of brown sugar(I use coconut sugar)
1 tsp cinnamon (or a little more)
1 tsp baking powder
3/4 tsp salt
7 tbsp butter
3 tbsp milk
1/3 cup honey
2 tsp vanilla__________
Directions:
Whisk dry ingredients, add butter and milk and mix until it makes crumbs.
Mix wet ingredients, add wet to dry ingredients and mix together.
Roll into a ball and wrap with plastic wrap, ziplock bag or sealed container.
Chill dough and a rolling pin(marble works best) in fridge for 30 mins.
Preheat oven to 350F. Roll dough out on lightly floured surface to 1/4" thick (thinner for crispier) and transfer to parchment paper.
Score with pizza cutter or pastry cutter and bake 11-15 minutes depending on thickness and desired crisp.
They will crisp a little more as they cool. Enjoy!
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