My favorite time period is the Golden Age of Piracy. I love learning about it and immersing myself into it.
And now I'm kinda wondering what pirates would eat.
What's something you'd get served at a restaurant or household in the Caribbean in 1715?
Firs things that come to mind besides fruits are probably boucans, which is slow-roosting meat.
But what else are traditional options?
bon appetit
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