I got a recipe from my friend from when she made this delicious little dessert called crack bars. It's graham crackers crumbs and butter, then sweetened condensed milk, walnuts and then chocolate chips. I was supposed to set it 325 for 25 min but I did it even twice and it didn't harden enough to become a bar. What could be the issue?
On a side note, I scraped out balls and rolls them in cocoa powder and made truffles instead.
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