Ginger Hot Chocolate
Makes: 1 serving
Ingredients
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1 cup milk
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1 tbsp Green & Black’s Organic Hot Chocolate
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20g (6 pieces) Green & Black’s Organic Dark Chocolate and Ginger, grated with a fine grater, plus extra for garnish
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A pinch ground ginger
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A pinch ground cinnamon
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A few gratings of fresh nutmeg
Directions
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Combine all ingredients in a small saucepan and heat gently, whisking to blend the ingredients. Be careful when adding the spices. It’s best to start with a tiny amount and adjust to taste.
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There should be approximately equal amounts of ginger and cinnamon and just a few gratings of nutmeg.
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Remove from the heat just before the liquid comes to the boil. Taste and adjust the spices, if necessary.
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Pour into your favourite mug and optionally grate some Green & Black’s Organic Dark Chocolate and Ginger on top to garnish (whipped cream or a marshmallow are acceptable, too).
Photo and source: http://nuvomagazine.com/palate/organic-ginger-hot-chocolate
bon appetit
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