Tuesday, March 3, 2020

Help With Stir Fry

I've been eating more stir fry recently and would like to know what are some common recipes for stir fry. For context, I have little to no actual experience cooking besides very basic recipes. Here is what I normally use now:

Beef top round steak

Rice Vermicelli

Teriyaki Sause

Carrots

Zucchini

I am wondering the following questions:

  1. What beef/steak would be best to substitute? (Cheaper option preferred)
  2. Instead of Zucchini what green would work? (I'm currently thinking about cabbage).
  3. Is there anything I should add to round this recipe out?

Thanks



bon appetit

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