Recipe
4 cups old fashioned oats
2 cups raw walnuts, chopped
1 cup slivered almonds
1 cup sunflower seeds
3/4 cup olive oil
3/4 cup honey
1 tsp. cinnamon
1 tsp. cardamom
1 tsp. kosher salt
Preheat the oven to 350 degrees.
Stir together the oats, nuts, and seeds in a large bowl.
Gently heat the oil, honey, cardamom, cinnamon, and salt in a small saucepan over medium-low, stirring just until honey is dissolved and the mixture is a smooth liquid.
Stir the oil mixture into the oats mixture until everything is evenly coated.
Spread evenly on a baking sheet and bake for 30 minutes, stirring once about halfway through.
Remove from the oven once golden brown and let cool. Break up and store in an airtight container.
Visual process here
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