[Question] ideas for quick/cheap meals that can use up my ingredients (aioli, chilli sauce, curry stock cubes and butter) as im on holiday

So i have mostly full bottles of garlic aioli sauce and chilli sauce, japanese curry stock cubes (can provide pics of what it is...brought in an asian market on a whim) and a tub of butter

Am on student budget and travelling for 2 more weeks. Would rather not waste food - i know i can leave it at the hostels before i leave, but whats the point of buying extra food when i can make use of what i have?

So far been been buttering toast with the butter, adding chilli to ramen and rice and aioli on sandwiches. Any ideas on what else i can make?

bon appetit