So I've made homemade ginger beer. Actually I am not sure if this is even alcoholic, it is just a soda with a taste of ginger? What do you think of it?
Recipe: Ginger bug (ginger+sugar+water) and then combine ginger bug with cooked ginger + sugar + water + lemon.
The taste is ok, I like it. How long can I store it in fridge? Do I have to store it in fridge, can I store it in pantry? Without danger of exploding.
Also, how long can ginger bug be stored in fridge so that I don't have to keep adding grated ginger+sugar every day?
Do you think this is a healthy drink? Since it is fermented and supposedly has beneficial bacteria, but on the other side it has sugar?
bon appetit
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