Strawberry White Bean Blondies

Ingredients

• Coconut oil, to grease pan

• 1 can (15 ounces) white beans, rinsed and drained

• 1/4 cup fruit-sweetened strawberry preserves

• 1/4 cup tahini

• 1/4 cup honey

• 1/4 cup whole-wheat flour

• 1 teaspoon vanilla extract

• Dash sea salt

Directions

1. Preheat oven to 375 degrees. Coat bottom and edges of 10-inch square baking dish with coconut oil.
2. In a food processor, combine all ingredients until well mixed and smooth. Pour mixture into baking dish and even out the top. (If you’re feeling fancy, put 1 to 2 dollops strawberry perserves on top and drag a knife through to create a marbled look.)
3. Bake for 20 to 25 minutes, until top is firm and a toothpick inserted in the center comes out clean.

Enjoy Your Strawberry White Bean Blondies!!!

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bon appetit