Tofu Won-tons

For the detailed recipe with step by step instructions to shape the Won-tons: https://biralikokitchen.wordpress.com/2020/06/24/tofu-won-ton/

Ingredients:

• Flour
• Tofu
• Carrot
• Salt
• Pepper
• Sugar
• Soy sauce
• Oil to fry

Procedures:

• In a bowl add in the flour and slowly pour water and make a soft dough out of it.
• Let the dough rest for a while.
• Make the filling by adding grated carrots, crumbled tofu, sugar, salt, pepper and soy sauce.
• Take a small portion of the dough. Roll as thin as you can.
• Cut it into a medium sized rectangles.
• Add the filling in the middle of a rectangular wonton wrapper and wrap them up.
• Heat some oil and fry the wontons.
• Remove them from oil after it's golden brown in color.
• Serve with sweet and spicy chili sauce.
• Enjoy it hot!

bon appetit