Spanish Omelette

A very healthy breakfast.

Ingredients

6 - Eggs

1 - Potato

2 Tsp - Olive oil

1/2 - Onion

1 - Green Chili

To taste - Salt

To taste - Red Chili Powder

1/4 Tsp - Black pepper powder

1 - Capsicum

Method

• Fine chop green chili, & cut Potatoes, Capsicum & Onions in small cubes

• Take Oil in a pan, & add potatoes & let it fry for3-4mins

• Now add capsicum, onion & green chili. Saute it

• Saute the vegetables till it becomes brownish. After that put it off the stove.

• Now out of 6 eggs, take one whole egg & 5 egg whites & beat it properly.

• Add Salt, Red Chili Powder, black pepper powder & beat it again thoroughly

• Add the above eggs, on to the Sauted Vegetables

• Preheat the Oven at 180 degrees Celsius

• Cover the pan, & keep it in the pre-heated oven. Bake it for 15-20mins.

• Your healthy Spanish omelette is ready.

Recipe Picture!!

bon appetit