Tuesday, November 22, 2016

Simple 'thanksgivingish' recipes I can make with ingredients easily accessible in France?

I'm on an exchange in France and mentioned to my host family that it's Thanksgiving in the U.S. on thursday, and they suggested I tried making something 'thanksgiving'ish... thing is, I have no idea where to start! My cooking skills are pretty good, but I would be cooking alone and would only have 2ish hours to prepare the meal for 6 people. I haven't been given a budget, but I know I can't go too overboard. I would love to make a pumpkin pie, but have no idea where to start without canned pumpkin!

I was thinking of making this recipe, so if anyone has made it I would love to hear how it turned out!



bon appetit

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