Ingredients 1.Butter 250 Grams 2.Dark Chocolate 250 Grams 3.Eggs 3 4.Brown Sugar 1 Cup 5. Raspberries 1 Cup White Chocolate 1/2 Cup
Process: 1.First of all microwave butter and dark chocolate on high for 30 seconds and stir.Repeat until melted 2.Put eggs into bowl and 1 cup firmly packed brown sugar and beat until they get light and fluffy 3.Add Chocolate mixture and mix 4.Sift 3/4 cup of plain flour and 1/4 cup of self raising flour and fold through 5.Add half the mixture 6.Add cup of raspberries and mix through 7.Add 1/2 cup of white chocolate bits 8.Now add melted chocolate at the end and cook at 170C/340F for 40 minutes Our sweet and chocolaty Christmas Brownies are ready to serve now You can watch the full recipe with pictures help and video guidance [Christmas Brownies]http://ift.tt/2gOCXI7
bon appetit
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