Hummus Recipe (Tasty and easy to make Arabic Sauce)

Hummus is a simple, easy to cook and yummy sauce (dip) originating from the Arabic cuisine. Hummus sauce consists of ingredients like chickpeas, chilies, cumin and tahini (Click here to see Tahini Recipe). The best Arabic sauce can be made at home.

Hummus with Tahini

• Ingredients for Hummus Recipe with Tahini*

• 1 clove garlic

• 1 can chickpeas (each 400 g)

• Half chili

• 1/2 teaspoon cumin

• 1 tablespoon lemon juice

• 3 tablespoons olive oil

• 1 tablespoon tahini (sesame paste)

• Salt and pepper to taste

Directions (Hummus with Tahini)

• Chop the garlic cloves. Add the chickpeas, chili, cumin, lemon juice, olive oil and tahini in a food processor.

• Blend until smooth. Season with salt and pepper.

• Your Hummus is ready to eat. Keep refrigerated until serving.

Note: This recipe is made of 5 ml hummus sauce.

Click here for to see the recipe of Hummus without Tahini

Click here for Tahini Recipe

bon appetit