Monday, November 27, 2017

Cooking for ten, 2,000 miles away, in a kitchen I've never seen?

Hey all,

In a couple weeks, my fiancée and I are flying out to Colorado to meet her family for a ski trip. The couples have all agreed to cook one night for everyone, which is great......except I have no idea what will be available to me in terms of equipment and space. Does anybody have any great ideas for what I could serve that won't take all day to cook, will probably be easy to pull off in any environment, and won't seem out of place to serve my future in-laws for dinner?

Thanks in advance!



bon appetit

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