Tuesday, January 10, 2017

Bought skinless pork belly by mistake. What can I do with it?

I supposed to get baby back ribs but the belly was in the same rack and I grabbed the belly by mistake. I already dry-rubbed it to bake in the oven then finish off with bbq sauce. I'm not sure if it'll cook in the same time/temperature. What do you guys think?

Thank you for reading. Have a great day!



bon appetit

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