Taken from a website
How to make a Japanese Potato Pancake with Meat on its Pancake. The process is shown on a step by step basis and we bet you would love to try and make it. It is fairly simple and doesn’t consume much goods as well. We’ve tested and tried it ourselves and believe us that it is simple irresistible. This is best served with a ground of friends and can be added as a side dish to a entree dish.
YOU’LL NEED…
- 10 oz. potatoes
- 3 oz. ground pork
- 1/6 onion, minced
- 1 clove garlic, minced
- cumin
- salt
- pepper
- 1 tbsp vegetable oil
- 1 tbsp flour
- 1 egg yolk
- salt
- pepper
- (cucumber sauce)
- 1 cucumber
- 3 tbsp mayonnaise
- 1 tsp fresh dill, chopped
- 1 tbsp lemon juice
- salt
- pepper
LET’S GET COOKING…
Wash and peel the potatoes. Grate the potatoes ( you can also put it through a food processor until smooth ). Drain excess water by putting it through a sieve. In a bowl, combine ground pork, onions, garlic, cumin, salt and pepper. Mix well until ingredients are incorporated. Divide into four and set aside. To make the sauce, grate cucumber and combine with mayonnaise, dill and lemon juice. Salt and pepper to taste. Heat some oil in a frying pan. Ladle four mounds of potato mixture on. Top with meat mixture followed by another spoonful of potato mixture. Cook until both sides are nice and brown. Serve hot with cucumber sauce. This is the end of our article and we hope you add in your own little spices and secret ingredient to this amazing Japanese Potato Pancake with Meat.
bon appetit
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