Saturday, June 27, 2020

[homemade] Falooda Recipe

https://preview.redd.it/nax405ceek751.jpg?width=6000&format=pjpg&auto=webp&s=c307fc2769b08151fb7a43bc21e08b9a2d26984c

Ingredients to make Falooda Recipe:

For detailed Recipe, check here (Video Explanation is also available )

Preparation Time: 10 mins | Cook Time: 10 mins | Wait Time: 1 Hour| Layering Time: 10 mins

  • Milk - 1 cup (350ml)
  • Rose Milk Essence - 1 tsp
  • Gelatin - 2 tbsp (used strawberry flavored)
  • falooda seeds - 3 tsp
  • falooda sev - 1/4 cup
  • sugar - 1/2 cup
  • water as required

Falooda seeds and falooda sev should be washed completely before use

Step 1: Pre-Preparation tasks

  • In a dry bowl, soak falooda seeds in warm water. It will take 1 hour for falooda seeds to absorb water. Remove excess water using sieve before use
  • Take a bowl, add gelatin powder. pour 2 cups of boiling water on top. freeze it for 1 hour
  • in a pan, boil water. cook falooda sev for 5-7 minutes. Filter it to remove excess water
  • in a medium saucepan, boil milk. add rose milk essence and dissolve sugar in it. Switch off flame and allow it come to room temperature

Ready With All Of The Items- Swollen Seeds, Boiled Sev, Warm Milk, Jelly From Gelatin And Few Nuts, Ice Cream To Start Making Falooda

Step 2: Layering

  • In a glass, start layering falooda
  • firstly, add jelly
  • add falooda seeds, sev on top
  • pour warm milk to fill half
  • again repeat the steps - jelly, seeds, sev, milk
  • finally, fill top layer with ice cream of choice (this steps is completely optional and I took strawberry ice cream here)
  • garnish with few nuts of choice
  • Falooda Is Ready To Serve!!! Refrigerate For 4-5 Hours To Serve Cold


bon appetit

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