Wednesday, November 4, 2015

Whoopie Pie Recipe aka Gobs

http://ift.tt/1KTQpTK

  • Cake Recipe
  • Wet Ingredients
  • ½ C Shortening
  • 1 C Sugar
  • 3 Eggs
  • 2 tsp Vanilla
  • ½ C Hot Water
  • Dry Ingredients
  • 2 C Flour
  • ½ tsp salt
  • 1 tsp baking soda
  • ½ tsp baking powder

  • Icing Recipe

  • 1 C Shortening

  • 4 C Powdered Sugar

  • 4 Tbsp water

  • 2 Tbsp milk

  • Directions

  • Pre heat oven to 425°

  • In a large bowl combine and mix all wet ingredients EXCEPT HOT WATER

  • In medium size bowl combine dry ingredients

  • Add ½ dry ingredients to wet ingredients and mix. Repeat with 2nd half of dry ingredients.

  • Add Hot water and mix

  • I used a 2” cookie scoop for the whoopie pies. Use a lightly greased or parchment covered cookie sheet.

  • Bake for 6 to 7 minutes.

  • Recipe makes 11 to 12 Whoopie Pies

  • Icing Directions

  • Using a mixer combine shortening and powdered sugar

  • Add powdered sugar 1 cup at a time adding 2 Tbsp of water with each cup and ending with the 2 Tbsp of milk

  • On med/high speed mix icing for 5 minutes

  • Scrape sides of bowl with spatula

  • On high speed mix icing for another 5 minutes

  • Fluff with spatula



bon appetit

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