Wednesday, November 4, 2015

Left over Turkey? Make Tandoori Turkey sandwich filling!

A super quick, delicious sandwich filler that's perfect for using up you thanks giving leftovers!

Here's what you'll need:

Ingredients 2-3 tbsp mayonnaise ½ tsp chilli powder ½ tsp garam masala ½ tsp salt tiny squeeze of lemon juice pinch of fresh coriander, chopped 100g cold cooked turkey, shredded (or chicken)

Here's how to do it:

Mix the spices and coriander into the mayonnaise. Add the shredded meat and mix to coat it all. Smear the filling onto some fresh naan (or bread) and enjoy

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bon appetit

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