Dijon Salmon Recipe Best for Everyday Cooking Best Healthy Recipe with VIDEO

Make this recipe watching this video at https://youtu.be/sgTUVLKoPB8

Salmon fillets brushed with honey and Dijon mustard, coated with bread crumbs and baked.

You will get 422 calories from this Baked Dijon Salmon. Ingredients of this recipe best fit to server 4 hungry eaters. You need 20 m for preparation, 15 m for cooking and get ready to serve on table in 35 m.

Ingredients

1/4 cup butter, melted 3 tablespoons Dijon mustard 1 1/2 tablespoons honey 1/4 cup dry bread crumbs 1/4 cup finely chopped pecans 4 teaspoons chopped fresh parsley 4 (4 ounce) fillets salmon salt and pepper to taste 1 lemon, for garnish 

Directions

Preheat oven to 400 degrees F (200 degrees C). In a small bowl, stir together butter, mustard, and honey. Set aside. In another bowl, mix together bread crumbs, pecans, and parsley. Brush each salmon fillet lightly with honey mustard mixture, and sprinkle the tops of the fillets with the bread crumb mixture. Bake salmon 12 to 15 minutes in the preheated oven, or until it flakes easily with a fork. Season with salt and pepper, and garnish with a wedge of lemon. 

bon appetit