Looking to make enchiladas for the first time this weekend. I found a plethora of "quick enchilada sauce" or "budget friendly" recipes, but they still had a long list of ingredients (mostly spices) that seemed too much for my budget for just one meal.
Does anyone have a signature enchilada sauce?
Are there other things I can use enchilada sauce for if I do end up buying a bunch of spices?
Any advice would be appreciated!
bon appetit
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