If you want to learn the detail recipe, you should jump to the link (http://ift.tt/2iP1yOp) Ingredients for 4 people ・2/3 Pound of Pork Loin ・1/7 ounce of Grated Ginger ・1 teaspoon of Suger ・2 tablespoons of Soy Sauce ・2 tablespoons of Mirin (Japanese sweetrice wine)
Recipe 1. Make Syoga-Sauce (Mix *ingredients ) 2. Cook pork loin for 1 minutes untilcrispy brown. 3. Add Syoga-Sauce untilwater evaporates.
bon appetit
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