Claypot Chicken Rice (without claypot).

Ingredients

-2 Chicken Thighs, deboned and cut into pieces

-3 inch piece, julienned Ginger

-4 big pieces Shiitake Mushrooms (optional)

-1 pair Lap Cheong / Dried Chinese Sausage, sliced (optional)

-1 bunch Spring Onions

-1 - 2 inches Salted Fish, sliced

Chicken Marinade

-2 tablespoons Oyster Sauce

-2 tablespoons Shaoxing Cooking Wine

-1½ tablespoons Light Soy Sauce

-1½ tablespoons Dark Soy Sauce

-1 teaspoon Sesame Oil

-4 dashes White Pepper, powder

-To taste Salt

Rice

-1½ cups Rice, uncooked

-1½ cups Water

-2 tablespoons Light Soy Sauce

-1½ tablespoon + 1½ tablespoons (for after cooking) Dark Soy Sauce

-2 teaspoons + 1 teaspoon (for after cooking) Sesame Oil

-To Taste Salt

Recipe and directions can be found here

bon appetit