Ingredients
-
gummy bears
-
aloe juice, or any juice that you like!
Let's get Cooking...
* Fill a popsicle mold with gummy bears in a variety of colours. Pour the aloe juice into the mold and top with the popsicle stick.
- Place in the freezer for 5 hours or until completely frozen. To unmold, run the popsicle mold under hot water for 5-10 seconds. Gently pull the popsicle out and enjoy!
bon appetit
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