Thursday, August 25, 2016

Honey Glazed Figs - for salads and cheese boards

Really simple recipe, makes for a great salad or cheese board addition..

Ingredients 4 fresh figs, cut into quarters 1 Tablespoon runny honey 2 Tablespoons pistachios

Method Preheat the oven to 200 degrees. Melt the honey until runny. On a baking tray, line the figs and pistachios up and drizzle honey, cook for 10 mins.

pics - http://ift.tt/2bm7k2P



bon appetit

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