Sunday, April 23, 2017

Okonomiyaki -Hiroshima Style

Look at the URL (http://ift.tt/2j8dvfW) if you want to learn the recipe with VIDEO.

Ingredients ・1/4 cabbage ・6 Pork Belly slices ・Ten-kasu (Tempura bits) ・Instant noodles ・4 tablespoons of water ・1~2 eggs ・Oil

<Okonomiyaki-Batter> ・1 Ounce of Okonomiyaki flour ・5 tablespoon of Water

<Topping> ・Okonomiyaki Sauce ・Mayonnaise ・Dried Green Laver (Powdered Green Laver) ・Dried Bonito

RECIPE 1. Cut a Cabbage. 2. Make Okonomiyaki-Batter; Mix and Stir the *ingredients. 3. Heat a little bit of oil and pour 3 ladles of the Batter in a pan 4. Add the Cabbage on the Batter. 5. Put Tenkasu and 6 Pork Belly slices on it. 6. Pour 3 ladles of the Batter on it 7. Turn it over quickly. [!! Do not press the top of Okonomiyaki!!] 8. Cook it for about 10 minutes until the Pork belly and the Batter cooked well. 9. Remove it from the pan 10. Cook an Instant Yakisoba with an Okonomiyaki-Sauce, put the Okonomiyaki on it and then remove it. 11. Heat Oil again, and then add 2 Eggs 12. Put fired egg (step11) on the Okonomiyaki 13.Pour the Okonomi Sauce & Mayonnaise over it. 14. Put the Powdered Seaweed & Dried Bonito



bon appetit

No comments:

Post a Comment