Friday, April 15, 2016

Olive oil and herb crackers, I like them so much better and healthier than Tortilla and Dips.

Olive oil and herb crackers, So delicious and healthier than store bought ones, for snack time. I like them so much better and healthier than Tortilla and Dips.

Full recipe page: http://ift.tt/1SPZGw2 Video link: https://youtu.be/a3okY3Lwedw

Ingredients

1/2 cup whole grain flour - or use whole wheat. 1/2 cup AP flour. 1/2 teaspoon salt. * 1/2 teaspoon black pepper. ** 1/2 tablespoon Italian seasoning. 1/4 cup olive oil. 1/4 cup warm water. Kosher salt for sprinkling 

Instructions

In a bowl, combine all first 3 ingredients. homemade crackers Add olive oil and mix well until all the grains are coated, then gradually add water , mixing until you have a nice soft dough. homemade crackers Cover in plastic wrap and let it rest for 15-20 minutes. homemade crackers Roll the dough into a rectangle roughly 1/8-inch thick or thinner, on a parchment paper or a Silpat. homemade crackers Using a sharp knife, cut into squares. Sprinkle with Kosher or sea salt. homemade crackers Transfer the Silpat to your baking tray, bake in a 375 F pre-heated oven for 13-15 minutes until it reaches the desired crispness. Let it cook down, serve with your favorite cheese, fruits for a happy hour snack. Enjoy!! 


bon appetit

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