Hi /r/Recipes,
I eat a sausage, egg, and cheese bagel every morning. I spend $5 on it at the donut spot near where I work, so $25 a week.
How can I do this myself, but cheaper, and make it more delicious? I'm sure they use frozen, processed sausage and I want to make my breakfast more legit.
What's the best way to make these yourself? Ideally, I would like to be able to make a batch on Sunday and use that throughout the week.
bon appetit
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