Friday, March 24, 2017

Spinach Quinoa Chickpea Omelette Vegan Soy-free - Organic Farmers Co.

Allergen Information: Free of Dairy, egg, corn, soy, yeast, gluten, grain, nut.

Makes 3 7 inch pancakes . Easily doubled

Ingredients:

1/2 cup chickpea flour

1/2 cup lightly packed spinach

2 Tbsp packed cilantro

1/2 cup cooked quinoa

1 Tbsp flaxmeal

1 cup water

1/4 tsp salt

1/4 tsp each of garlic powder, mustard powder, cumin powder, cayenne powder

a generous pinch of kala namak (black salt)

2 tsp nutritional yeast (optional)

1/2 tsp baking powder

1/2 tsp lemon juice

2 Tbsp finely chopped red onion

For preparation, check link in comment section:



bon appetit

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