Protein Fluff
Ingredients:
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1/4 cup whey protein powder
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1/4 cup whole milk
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1 cup frozen strawberries, blueberries or any fruit of your choice.
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1/2 g Xanthan Gum (or any gluten free substitute)
Directions:
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Place all ingredients in a bowl and blend to a smooth, frozen mixture.
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Using an electric whisk, whisk mix for 5-8 minutes until it gains volume. (that's the most important part in the recipe)
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Enjoy
bon appetit
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