Look at the URL (http://ift.tt/2r8p89B) if you want to learn the recipe with VIDEO. Ingredients (for 1 person) ・3.7 ounces (105g) of Soba noodles <Topping> ・Cut green onion ・3 ounces (90g) of Japanese white radish ・1 ounce (25g) fried tempura batter ・Two shrimp tempuras
<broth> ・3 tablespoons of mentsuyu (Pour it under soba) ・3 ounces (90ml) of water ・Wasabi (as desired) ・1 tablespoons of mentsuyu (Pour it over the top)
Recipe 1. Cut the green onion 2. Grate Japanese white radish as desired 3. Boil Soba noodles with plenty of water for 5 minutes 4. Wash soba noodles with tap water and put into ice water * 5. Put 3 tablespoons of mentsuyu and water into a dish 6. Add wasabi and mix 7. Add soba noodles and mix 8. Add toppings onto the soba noodles 9. Pour mentsuyu over the top *The reason for putting the noodles into ice water is to create good texture in the noodles
No comments:
Post a Comment