I'm hosting an event soon and was hoping to serve some homemade appetizers, snacks and desserts. I'm expecting between 10 and 15 people. Unfortunately, the day of the event I'll be very busy with other arrangements and will be unable to cook.
Therefore, I'm looking for recipes (both sweet and savory) that I could make the day before. I'd like to avoid reheating (if possible) so refrigerated or room temperature would be preferred.
Thanks!
bon appetit
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