I am sharing you the recipe which is called Vegetarian Lasagna... INGREDIENTS Nutrition
SERVINGS 8 UNITS US 1 1/2 quarts spaghetti sauce (your favorite homemade or jar spaghetti sauce) 1/2 cup grated carrot 1/2 teaspoon oregano 6 cooked lasagna noodles 1 (16 ounce) container ricotta cheese 1 (16 ounce) package frozen chopped spinach, thawed and well drained 2 eggs
for more details vegetarian lasagna
bon appetit
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