Tuesday, September 15, 2015

Whole wheat coconut banana muffins with almonds

Hello again /r/recipes!

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Moist and delicious whole wheat banana muffins!

INGREDIENTS

50g extra-virgin olive oil

70g honey

50g brown sugar

1 teaspoon vanilla extract

60ml milk (regular, almond, etc.)

2 eggs

3 ripe bananas, mashed

200g whole wheat flour

1,5 teaspoons baking powder

1 teaspoon cinnamon

Pinch of salt

60g almonds, chopped

INSTRUCTIONS

Preheat oven to 180C

Line your muffin tin with muffin cases or grease them with oil.

In a bowl, mix together oil, honey, brown sugar, vanilla extract and milk

Add eggs and bananas in the same bowl and mix

In another bowl, whisk flour, baking powder, cinnamon, salt, and then the almonds

Pour the mixture of the first bowl in the dry ingredients and fold until combined (do not overmix!)

Distribute the batter into the muffin cups

Bake for 40-45 minutes, covering the muffins with aluminum foil halfway (to prevent burnt tops)

The muffins will be ready when a toothpick inserted in the center of a muffin comes out clear



bon appetit

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