Hey, so ordering Pizza Hut it reminds me of fried bread. When I bake a pizza at home it's good, but always like bread. What the hell do pizzerias do to make their crusts so damn good?
My Google-Fu fails me. Looking for "greasy pizza crust recipe" or other iterations is leading me to a bunch of healthy-fluffy weird stuff. I make pizza rarely so I want to try and clog my arteries, damn it!
bon appetit
No comments:
Post a Comment